The Produce Industry Podcast w/ Patrick Kelly
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The Produce Industry Podcast w/ Patrick Kelly
The Produce Industry is very complex and covers A to Z literally Asparagus through Zucchini. We will discuss all types of markets foreign and domestic including Supply, Demand, Logistics, Technology, Food Safety, Sustainability, Industry Categories, Market Reports and Industry news, and more!!! Sup...
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802 episodi
From the Heart of the Alps: Hannes Tauber of VOG Brings Apples to Life - Global Fresh Series
In this episode of The Global Fresh Series, we journey to the breathtaking region of South Tyrol, Italy — home to some of the world’s most celebrated...
The History of Apples: The Colorful Victorian (Part 4) - The History of Fresh Produce
From the barefoot wanderings of Johnny Appleseed to the fiery kick of applejack on Civil War battlefields, the apple’s story in America takes a dramat...
Fresh Takes & Trade Show Previews
In this episode of The Produce Industry Podcast, host Patrick Kelly sits down with a longtime industry voice to talk all things fresh produce and prev...
Fruit Attraction 2025: Where Apples Meet Elegance — The Marlene® Story - Global Fresh Series
Broadcasting from vibrant Madrid, Spain; this episode of The Global Fresh Series takes you inside the magic of Fruit Attraction 2025, where innovation...
The History of Apples: America's Dependence (Part 3) - The History of Fresh Produce
John and Patrick journey into the seventeenth century, when cider wasn’t just a drink - it was a matter of national survival. From John Evelyn’s bold...
Shaping the Future of Agriculture Through Education
This week, Patrick Kelly sits down with Silvia Restrepo, a prominent leader in agricultural education and research from Cornell University. Together,...
Idaho Onions, Quince, Kiwi Berries, and Pears… Fresh Picks All Around! - Fresh From the Field Fridays
This week on Fresh from the Field Fridays!
Ross the Produce Boss is fresh back from Idaho with an inside look at the onion
harvest—how the...
Guarding the Harvest: Cybersecurity & Ransomware Risks in Fresh Produce - Global Fresh Series
In this episode of the Global Fresh Series, we sit down with Dave McCary of ZAG Technical Services to explore how cybersecurity and ransomware are res...
The Tales Behind Apple Names (Livestream) - The History of Fresh Produce
Apples are one of those rare fruits that you can actually recognize by name. Honeycrisp, Gala, Fuji… the list seems endless.
But have you ever w...
The Future Is Fresh: Next-Gen Leaders in Produce
In this episode of The Produce Industry Podcast, host Patrick Kelly sits down with Anne Marie to explore how the next generation is stepping up to sha...
From Potato Utopia to Pear Power: Fresh Perspectives with CarrieAnn Arias - Global Fresh Series
In this episode of the Global Fresh Series, we begin with the curious and captivating story of French artist Agnès Varda, who transformed humble potat...
The History of Apples: Medieval Times (Part 2) - The History of Fresh Produce
From the kitchens of medieval Europe to the orchards of Anglo-Saxon England, the apple became far more than just a fruit. It was medicine, it was myth...
Fresh Perspectives from SEPC 2025 in Charlotte
In this special on-the-road episode of The Produce Industry Podcast, Patrick Kelly teams up with Ross “The Produce Boss” as they hit the floor at SEPC...
Moon Cherries, Baby Spuds & Wild Butt-Crack Peaches - Fresh From the Field Fridays
This Week on Fresh from the Field Fridays
Ross “The Produce Boss” Nelson and Dan “The Produce Man” Avakian share their top picks of the week!
Tackling Food Waste while Extending Freshness: Akorn Technology with Xander Shapiro - Global Fresh Series
In today’s captivating episode of the Global Fresh Series, Co-Founder and COO Xander Shapiro of Akorn Technology shares how his team has developed a r...
The History of Apples: Nomads, Gods and Emperors (Part 1) - The History of Fresh Produce
Where did the apple come from, and how did it go from a sour, berry-sized wild fruit to the sweet, plump star of our fruit bowls today? Was it really...
At the Peak: Exploring Manitoba’s Produce Industry
In this special episode of The Produce Industry Podcast, host Patrick Kelly travels to Winnipeg, Manitoba to meet with Pamela Kolochuk, CEO of Peak of...
Fresh Picks & Millennial Trends You’ll See at the Store - Fresh From the Field Fridays
This week on Fresh From the Field Fridays, host Ross Nelson is joined by special co-host Patrick Kelly while on the road in Charlotte, NC! Together, t...
The Power of Vision: People, Planet, Profit - Global Women Fresh Podcast
What does it take to build a global brand from the ground up—and do it while staying true to People, Planet, and Profit?
In this episode, we sit...
Europe’s Fresh Vegetable & Harvest Focus - Global Fresh Series
Europe’s orchards and fields are buzzing with big harvest news. Crossing the continent we take a look at the EU’s fresh vegetable and fruits which com...
The History of Carrots - The History of Fresh Produce
What do Afghan purple roots, Roman aphrodisiacs, Dutch horticulturalists, and wartime propaganda have in common?
The answer: the carrot.
...
Tariffs, Trade & Tequila: Global Pressures on Produce and Spirits
Patrick Kelly welcomes Frank Kenney of Cleo to discuss how global economics, tariffs, and trade policies are impacting both the alcohol and produce in...
Dry-Farmed Flavor & Rising Stars with Mark Mulcahy - Fresh From the Field Fridays
This week on Fresh from the Field Fridays, Dan the Produce Man and Ross the Produce Boss share some of their top picks of the week. They’re joined bya...
The Future of Farming Is Here! - Global Fresh Series
From 3D printers turning food waste into useful products to drones flying over fields and orchards, agri-tech is reshaping the way we grow, move, and...
Beneath Our Feet: The Hidden History of Soil - The History of Fresh Produce
Where does soil come from? How has it shaped the rise (and fall) of human civilizations? And why is it now at the center of some of the most urgent de...
Bridging Worlds with Water: BLUE Missions & The Hike for Humanity
In this inspiring episode of The Produce Industry Podcast, host Patrick Kelly sits down with Jorge Rodriguez of BLUE Missions to explore the powerful...
History Daily: Lewis & Clark and the Invention of Pasteurization - The History of Fresh Produce
In this special collaboration with History Daily, we present a double feature exploring two pivotal moments in history.
First, you’ll hear the s...
Grapery Grapes: Hand-Harvested, Fully Ripened, Bursting with Flavor! - Fresh From the Field Fridays
This week on Fresh from the Field Fridays, we’re going ape for grapes!
Ross “The Produce Boss” Nelson and Dan “The Produce Man” Avakian welcome...
The Apple Angle: A Deep Dive into a Produce Powerhouse - Global Fresh Series
In this episode of the Global Fresh Series, host Juanita Gaglio takes a crisp bite into the world of apples — one of the most iconic and widely consum...
Foreign Hands in American Agriculture (Livestream) - The History of Fresh Produce
On July 8th, U.S. Agriculture Secretary Brooke Rollins announced that the administration is determined to reclaim farmland owned by what it calls "for...
Voices from the Floor – NEPC Trade Show 2025, Boston
In this special episode of The Produce Industry Podcast, host Patrick Kelly takes you straight to the heart of the NEPC Trade Show 2025 in Boston, Mas...
Soil Biology, Chefs, and the Future of Food: Farmer Lee Jones Bringing it Back to Life - Fresh From the Field Fridays
This week on Fresh from the Field Fridays, Dan the Produce Man and Ross the Produce Boss are joined by Farmer Lee Jones from The Chef's Garden in Huro...
Rooted in Leadership. GWF takes central stage at Fruit Logistica - Global Women Fresh Podcast
Join us for a powerful live-stream event as Global Women Fresh takes the central stage at Fruit Logistica with Rooted in Leadership — a dynamic conver...
Avocados Without Borders: A Conversation with Avocados From Mexico - Global Fresh Series
Join us as we sit down with Stephanie Bazan, Senior VP of Commercial Strategy and Execution at Avocados From Mexico, the world’s leading supplier of f...
The Lewellings: Legacies Secured (Part 6) - The History of Fresh Produce
What became of the Lewellings - the visionary brothers who transformed the American West one orchard at a time?
In the final episode of our six-...
Building Stronger Business Relations in Produce – Live from NEPC Boston with Michael Chavez
In this episode of The Produce Industry Podcast, Patrick Kelly chats with Michael Chavez live from the NEPC Trade Show in Boston. They discuss key top...
Inside FreshXperts: Strategies for Success in the Produce Industry - Fresh From the Field Fridays
This week on Fresh from the Field Fridays, Anthony Totta from FreshXperts joins us. FreshXperts is a powerhouse team of produce industry consultants,...
Feeding the Future: Navigating Food Price Uncertainty with Prof. David L. Ortega - Global Fresh Series
Food price volatility touches everyone—from farmers and retailers to families at the dinner table. In this episode, we sit down with Professor David L...
The Lewellings: Icon of Napa Valley (Part 5) - The History of Fresh Produce
What happens when your orchards begin to rot, your industry collapses, and California starts beating you at your own game? If you're Seth Lewelling, y...
Squeeze the Day: Juicing & Citrus Innovations with Brian Framson
Host Patrick Kelly welcomes Brian Framson, President and CEO of Citrus America, for a clear, concise talk on the essentials of exceptional citrus juic...